Animal Ecology

The course will provide a deeper understanding of animal-animal, animal-food and animal-environment interactions at various levels. At the lowest integration level we will deal with the characteristics of food and foragers, especially herbivores with their feeding adaptations. Attention will be paid to the role of body size as an important determinant in many foraging traits. Optimal foraging theory lies at the heart of foraging decisions of animals and therefore ample attention will be given to the factors shaping functional response curves, diet selection, patch choice and habitat selection. Movement ecology deals with searching for resources. Interspecific interactions are thought to play a major role in shaping animal communities and focus will be on competitive, facilitative and predatory interactions. At the highest level of integration, the structure and functioning of animal communities will be discussed. Which factors determine species richness, resource partitioning; space use and activity patterns, what is the role of social interactions, which assembly rules apply? These issues will be addressed during the lectures, practical modelling and field practical.

After successful completion of this course students are expected to be able to:

• Summarize the major physiological and behavioural adaptations of animals to search for food and habitat
• Apply current theories about animal-animal, animal-food and animal-habitat interactions at various spatial and temporal scales
• Set up an experiment to test hypotheses about animal foraging behaviour and analyse and present the collected data
• Analyse and evaluate models of the effect of foraging animals on ecosystem dynamics and write a scientific paper about the findings

Mandatory Knowledge:
ZSS06200 Fieldwork Safety
Assumed Knowledge:
PEN10503 Ecology I or WEC21306 Introduction in Animal Ecology; WEC31806 Ecological Methods 1